A high-ranking diplomat posted in Seoul, Korea, is looking for a:
Duties: Plans, proposes and executes all menus for any official/non-official events held at the residence; makes shopping list and does shopping; keeps accurate records of all food, beverage and kitchen entertainment related equipment; keeps the kitchen area and kitchen utility clean; serves at dinner parties, receptions or other representational functions if needed; answers phone calls; and other duties assigned by the employer.
Desired Qualifications: A culinary degree and/or two years of cooking experience with international and western food. Experience in food preparation for representational functions, ability to read English recipes and plan menus with minimal supervision. Basic English language skills are required.
Salaries and Benefits: Will be discussed during the interview.
Qualified applicants should submit resume NLT December 31, 2023, with contact number to:
Human Resources Office, U.S. Embassy in Seoul.